This is a very common Ecuadoran breakfast beverage. It is slightly thick with a hearty oat flavor complemented by the opulent vanilla and tangy fruit. Serve it warm or chilled. It is amazing! It’s worth trying the option using naranjillo or persimmons!! 20 minutes of preparation time Ingredients 8 cups of water 2 passion fruitsContinue reading “Ecuadorian Colada Maracuya”
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